鲍勃?希普利说出口熏制的雏鸽也不是解决的办法.Bob Shipley says exporting smoked squab would not be a solution either.浓味熏牛肉通常用肩胛肉 、 重味''.'料'. ''熏制的牛肉.A highly seasoned smoked cut of beef, usually taken from the sho...

“熏制的”的英语可以翻译为：fumigated，smoke-dried ...