最后在蛋糕上撒些剁碎的杏仁.Finish by sprinkling some chopped almonds over the cake.我们把杏仁泡在沸水中去皮弄成白色.We blanch almonds by soaking off their skins in boiling water.杏仁广泛地用于制糖果.Almonds are used extensively in confectionery....
在下面小节中我们来看看这6个步骤.The six steps are described in the following sections.在这一小节和下一小节中作概要的说明.A brief exposition is given in this subsection and the next.在交谈当中,他往往拘泥小节,咬文嚼字.In the discussion he often seemed petty and pedantic...