These chemically active ferments cause havoc.这些化学活性的酶造成广泛损害.High solid ferments and yeast lees contract to highlight textural qualities.采用固体发和酵母分离技术提高酒的品质.Top fermentation uses a yeast that ferments at higher temperature...
他焦躁地在屋里转来转去.He fluttered about the room nervously.我买了一朵玫瑰花,焦躁地在餐厅寻找她的身影.I bought a rose and restlessly searched for her in the restaurant.他点上最后一支烟,焦躁地抽着.He lit his last cigarette and began to smoke it nervously....